Evaluation of pedoclimatic factors and cultural practices effects on carotenoid and sugar content in carrot root

Author:

Chevalier Wilfried,Moussa Sitti-Anlati,Ottoni Miguel Medeiros Netto,Dubois-Laurent Cécile,Huet Sébastien,Aubert Christophe,Desnoues Elsa,Navez Brigitte,Cottet Valentine,Chalot Guillaume,Jost Michel,Barrot Laure,Freymark Gerald,Uittenbogaard Maarten,Chaniet François,Gauffreteau Arnaud,Suel Anita,Merlet Marie-Hélène Bouvier,Hamama Latifa,Le Clerc Valérie,Briard Mathilde,Peltier Didier,Geoffriau Emmanuel

Publisher

Elsevier BV

Subject

Plant Science,Soil Science,Agronomy and Crop Science

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3. Sugars, sweetness, and food intake;Anderson;Am. J. Clin. Nutr.,1995

4. Solute accumulation as a cause for quality losses in sugar beet submitted to continuous and temporary drought stress;Bloch;J. Agron. Crop Sci.,2006

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