Effect of the presence of colostrum on microbial screening methods for antibiotic detection in goats’ milk-Reference-Cited by-同舟云学术

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Effect of the presence of colostrum on microbial screening methods for antibiotic detection in goats’ milk

Published:2014-10 Issue:2-3 Volume:121 Page:376-381
ISSN:0921-4488
Container-title:Small Ruminant Research
language:en
Short-container-title:Small Ruminant Research

Author:

Romero T.,Beltrán M.C.,Pérez-Baena I.,Rodríguez M.,Molina M.P.

Funder

Ministry of Science and Innovation

Generalitat Valenciana

AiM Analytik in MilchProduktions-und Vertriebs-GmbH (Munich, Germany)

DSM Food Specialties (Delft, The Netherlands)

ZEULAB S.L. (Zaragoza, Spain)

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference39 articles.

1. Effect of composition of colostrum and transition milk from Holstein heifers on specificity rates of antibiotic residue tests;Andrew;J. Dairy Sci.,2001

2. Growth of milk replacer kids fed under three different managements;Argüello;J. Appl. Anim. Res.,2004

3. Effects of the number of lactations and litter size on chemical composition and physical characteristics of goat colostrum;Argüello;Small Rumin. Res.,2006

4. Performance of the current microbial tests for screening antibiotic in sheep and goat milk;Beltrán;Int. Dairy J.,2014

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1. Effects of colostrum in milk on the effectiveness of the pasteurization process and cheese milk quality;Journal of Applied Animal Research;2022-04-10

2. New strategies in microbial screening for novel chemotherapeutics;Bioprospecting of Microbial Diversity;2022

3. A microbiological inhibition method for the rapid, broad-spectrum, and high-throughput screening of 34 antibiotic residues in milk;Journal of Dairy Science;2019-12

4. Recent advances in dairy goat products;Asian-Australasian Journal of Animal Sciences;2019-08-01

5. Invited review: Advancements in lateral flow immunoassays for screening hazardous substances in milk and milk powder;Journal of Dairy Science;2019-03

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