Influence of dietary supplementation of yeast on milk composition and lactation curve behavior of Sohagi ewes, and the growth performance of their newborn lambs-Reference-Cited by-同舟云学术

Influence of dietary supplementation of yeast on milk composition and lactation curve behavior of Sohagi ewes, and the growth performance of their newborn lambs

Published:2020-10 Issue: Volume:191 Page:106176
ISSN:0921-4488
Container-title:Small Ruminant Research
language:en
Short-container-title:Small Ruminant Research

Author:

Elaref M.Y.,Hamdon H.A.M.,Nayel U.A.,Salem A.Z.M.^ORCID,Anele U.Y.^ORCID

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference33 articles.

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4. Effects of yeast culture on nutrient digestibility and milk yield response in early to mid-lactation dairy cows;Arambel;J. Dairy Sci.,1990

5. Influence of live yeast culture on milk production, composition and some metabolities of Ossimi ewes during the milking period;Baiomy;Am. J. Mol. Biol.,2011

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