The effect of health status of the udder on plasminogen activator activity of milk somatic cells in ovine milk

Author:

Charismiadou M.,Karla G.,Theodorou G.,Goliomytis M.,Politis I.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference29 articles.

1. Effects of somatic cell count and stage of lactation on the plasmin activity and cheese-making properties of ewe milk;Albenzio;J. Dairy Sci.,2004

2. Official Methods of Analysis;AOAC,1980

3. Effect of udder health status and lactation phase on the characteristics of Sardinian ewe milk;Bianchi;J. Dairy Sci.,2004

4. Effect of parity, stage of lactation, and intramammary infection on concentration of somatic cells and cytoplasmic particles in goat milk;Dulin;J. Dairy Sc.,1983

5. Whole milk: Determination of Milk Fat, Protein and Lactose Content, Standard 141C;FIL-IDF (Federation Internationale dé Laiterie—International Dairy Federation),2000

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