Post-thaw quality of buck semen samples cooled at 5°C up to 2 days before cryopreservation
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,Food Animals
Reference22 articles.
1. Cryopreservation of semen in the dog use of ultra-freezers of −152°C as a viable alternative to liquid nitrogen;Álamo;Theriogenology,2005
2. Sperm concentration at freezing affects post-thaw quality and fertility of ram semen;Alvarez;Theriogenology,2012
3. Pregnancy rates of mares inseminated with semen cooled for 18h and then frozen;Backman;J. Anim. Sci.,2004
4. Successful artificial insemination using semen frozen and stored by an ultrafreezer in the Majorera goat breed;Batista;Theriogenology,2009
5. Influence of the preservation temperature (37, 20, 4, −196°C) and the mixing of semen over sperm quality of Majorera bucks;Batista;Reprod. Domest. Anim.,2011
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Effect of the donor's age and type of extender (egg yolk versus clarified egg yolk) over the sperm quality of Majorera bucks preserved at 4°C: In vitro results and fertility trials;Reproduction in Domestic Animals;2022-02-08
2. Comparação da qualidade seminal de caprinos das raças Canindé e Alpina Britânica no Nordeste brasileiro;Arquivo Brasileiro de Medicina Veterinária e Zootecnia;2019-08
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