Fatty acid profile, carcass traits and growth rate of red deer fed diets varying in the ratio of concentrate:dried and pelleted roughage, and raised for venison production-Reference-Cited by-同舟云学术

Fatty acid profile, carcass traits and growth rate of red deer fed diets varying in the ratio of concentrate:dried and pelleted roughage, and raised for venison production

Published:2007-08 Issue:1-3 Volume:71 Page:215-221
ISSN:0921-4488
Container-title:Small Ruminant Research
language:en
Short-container-title:Small Ruminant Research

Author:

Phillip L.E.,Oresanya T.F.,Jacques J.St.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference38 articles.

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2. Official Methods of Analysis;AOAC (Association of Official Analytical Chemists),1995

3. Effects of winter feeding level on the performance of red deer calves (Cervus elaphus);Brelurut;Anim. Sci.,1995

4. Effects of supplemental protein and energy on the performance of weaned red deer stags;Chicoine,1998

5. Conjugated linoleic acid content of milk from cows fed different diets;Dhiman;J. Dairy Sci.,1999

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