Genetic parameters for various growth, carcass and meat quality traits in a New Zealand sheep population-Reference-Cited by-同舟云学术

Genetic parameters for various growth, carcass and meat quality traits in a New Zealand sheep population

Published:2017-09 Issue: Volume:154 Page:81-91
ISSN:0921-4488
Container-title:Small Ruminant Research
language:en
Short-container-title:Small Ruminant Research

Author:

Brito Luiz Fernando,McEwan John C.,Miller Stephen,Bain Wendy,Lee Michael,Dodds Ken,Newman Sheryl-Anne,Pickering Natalie,Schenkel Flávio S.,Clarke Shannon

Funder

FarmIQ (Ministry for Primary Industries’ Primary Growth Partnership fund) – FIQ Systems – Plate to Pasture

AgResearch

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference41 articles.

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2. Compendium of New Zealand Farm Facts 2016;Beef and Lamb New Zealand,2016

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4. Brief communication: genetic parameters for growth, carcass and meat quality traits in New Zealand sheep;Brito,2015

5. Expression of body weight, fleece weight and fibre diameter in across flock genetic evaluation;Brown;Proc. Assoc. Adv. Anim. Breed. Gen.,2005

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