Production of high oleic/low linoleic rice by genome editing

Author:

Abe Kiyomi,Araki Etsuko,Suzuki Yasuhiro,Toki Seiichi,Saika HiroakiORCID

Funder

Ministry of Agriculture, Forestry and Fisheries of Japan

Cabinet Office, Government of Japan

Cross-ministerial Strategic Innovation Promotion Program (SIP)

Publisher

Elsevier BV

Subject

Plant Science,Genetics,Physiology

Cited by 115 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. CRISPR-Cas9 based molecular breeding in crop plants: a review;Molecular Biology Reports;2024-01-28

2. Effect of Fat Content on Rice Taste Quality through Transcriptome Analysis;Genes;2024-01-09

3. Overview of the genome editing in rice and its implications;CRISPR-Cas System in Translational Biotechnology;2024

4. Rapid Generation Advancement for Accelerated Plant Improvement;Frontier Technologies for Crop Improvement;2024

5. Genome Editing for Nutritional Improvement of Crops;Applications of Genome Engineering in Plants;2023-12-15

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