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Progress of fermentation methods for bio-succinic acid production using agro-industrial waste by Actinobacillus succinogenes

  • Published:2020-02 Issue: Volume:6 Page:234-239
  • ISSN:2352-4847
  • Container-title:Energy Reports
  • language:en
  • Short-container-title:Energy Reports

Author:

Putri Dwini Normayulisa,Sahlan Muhamad,Montastruc Ludovic,Meyer Michel,Negny Stéphane,Hermansyah Heri

Funder

Universitas Indonesia

Ministry of Research, Technology and Higher Education Republic of Indonesia

Publisher

Elsevier BV

Subject

General Energy

Reference41 articles.

1. Top value added chemicals from biomass. volume 1-results of screening for potential candidates from sugars and synthesis gas;Werpy,2004

2. Production of succinic acid by metabolically engineered microorganisms;Ahn;Curr Opin Biotechnol,2016

3. Metabolic engineering of escherichia coli: a sustainable industrial platform for bio-based chemical production;Chen;Biotechnol Adv,2013

4. Importance of redox balance on the production of succinic acid by metabolically engineered escherichia coli;Hong;Appl Microbiol Biotechnol,2002

5. Production of succinic acid by bacterial fermentation;Song;Enzyme Microb Technol,2006
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