Swelling properties of amino acid containing cross-linked polymeric organogels and their respective polyelectrolytic hydrogels with pH and salt responsive property-Reference-Cited by-同舟云学术

Swelling properties of amino acid containing cross-linked polymeric organogels and their respective polyelectrolytic hydrogels with pH and salt responsive property

Published:2014-10 Issue:21 Volume:55 Page:5425-5434
ISSN:0032-3861
Container-title:Polymer
language:en
Short-container-title:Polymer

Author:

Roy Saswati Ghosh,De Priyadarsi

Publisher

Elsevier BV

Subject

Polymers and Plastics,Materials Chemistry,Organic Chemistry

Reference40 articles.

1. Discontinuous swelling behaviors of lipophilic polyelectrolyte gels in non-polar media

2. A new aromatic amino acid based organogel for oil spill recovery

3. Solution Cross-Linked Poly(isobutylene) Gels: Synthesis and Swelling Behavior

4. Sorption and diffusion of organic solvents through interpenetrating polymer networks (IPNs) based on polyurethane and unsaturated polyester

5. Preparation and swelling properties of solution crosslinked poly(cis-1,4-butadiene) gels

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