Effects of SDS on the sol–gel transition of methylcellulose in water
Author:
Publisher
Elsevier BV
Subject
Polymers and Plastics,Materials Chemistry,Organic Chemistry
Reference26 articles.
1. Thermally Induced Association and Dissociation of Methylcellulose in Aqueous Solutions
2. Gel Network Structure of Methylcellulose in Water
3. Thermoreversible Association and Gelation of Methylcellulose in Aqueous Solutions
4. A calorimetric study of methylcellulose gelation
5. Thermogelation of methylcellulose: rheological considerations
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