Characterization of PLA-limonene blends for food packaging applications-Reference-Cited by-同舟云学术

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Characterization of PLA-limonene blends for food packaging applications

Published:2013-06 Issue:4 Volume:32 Page:760-768
ISSN:0142-9418
Container-title:Polymer Testing
language:en
Short-container-title:Polymer Testing

Author:

Arrieta Marina P.,López Juan,Ferrándiz Santiago,Peltzer Mercedes A.

Funder

Ministry of Science and Innovation of Spain

Publisher

Elsevier BV

Subject

Polymers and Plastics,Organic Chemistry

Reference43 articles.

1. Biodegradable multiphase systems based on plasticized starch: a review;Averous;Journal of Macromolecular Science-Polymer Reviews,2004

2. Development and thermal behaviour of ternary PLA matrix composites;Fortunati;Polymer Degradation and Stability,2010

3. Structure and properties of clay nano-biocomposites based on poly(lactic acid) plasticized with polyadipates;Martino;Polymers for Advanced Technologies,2011

4. Exploratory study on the pyrolysis and PAH emissions of polylactic acid;Chien;Atmospheric Environment,2011

5. Pyrolysis of bioplastic waste: obtained products from poly(lactic acid);Arrieta;DYNA,2012

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