1. The histochemical recognition of phenols especially tyrosine;Baker;Quart. J. microsc. Sci.,1956
2. Histochemical demonstration of sulphydryl and disulphide groups of protein;Barnett;J. nat. Canc. Inst.,1954
3. The structure and development of the fowl;Bradley,1951
4. Thesis;Broussey,1932
5. A review of the methods available for the determination of the types of forces stabilizing structural proteins in animals;Brown;Quart. J. microsc. Sci.,1950