Increasing the effective use of water in processing tomatoes through alternate furrow irrigation without a yield decrease-Reference-Cited by-同舟云学术

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Increasing the effective use of water in processing tomatoes through alternate furrow irrigation without a yield decrease

Published:2016-11 Issue: Volume:177 Page:107-117
ISSN:0378-3774
Container-title:Agricultural Water Management
language:en
Short-container-title:Agricultural Water Management

Author:

Barrios-Masias Felipe H.,Jackson Louise E.

Funder

USDA

Western SARE Graduate Student Program in Sustainable Agriculture

CDFA

Agricultural Experiment Station

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Soil Science,Water Science and Technology,Agronomy and Crop Science

Reference42 articles.

1. California processing tomatoes: morphological, physiological and phenological traits associated with crop improvement during the last 80 years;Barrios-Masias;Eur. J. Agron.,2014

2. Cultivar mixtures of processing tomato in an organic agroecosystem;Barrios-Masias;Org. Agric.,2011

3. Use of introgression lines to determine the ecophysiological basis for changes in water use efficiency and yield in California processing tomatoes;Barrios-Masias;Funct. Plant Biol.,2014

4. California Irrigation Management Information System;CIMIS,2015

5. Effect of partial rootzone drying on growth, gas exchange, and yield of tomato (Solanum lycopersicum L.);Campos;Sci. Hortic.,2009

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1. The effect of alternate partial root-zone drying and deficit irrigation on the yield, quality, and physiochemical parameters of milled rice;Agricultural Water Management;2023-11

2. Irrigation volume and placement determine physiological responses and yield of tomato in Ghana;Acta Horticulturae;2023-07

3. How does building healthy soils impact sustainable use of water resources in irrigated agriculture?;Elementa: Science of the Anthropocene;2022

4. Combined environmental stresses induced by drip irrigation positively affect most solar greenhouse grown tomato fruit quality;Scientia Horticulturae;2021-10

5. Combined effect of partial root drying and elevated atmospheric CO2 on the physiology and fruit quality of two genotypes of tomato plants with contrasting endogenous ABA levels;Agricultural Water Management;2021-08

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