Cotton/mung bean intercropping improves crop productivity, water use efficiency, nitrogen uptake, and economic benefits in the arid area of Northwest China-Reference-Cited by-同舟云学术

Cotton/mung bean intercropping improves crop productivity, water use efficiency, nitrogen uptake, and economic benefits in the arid area of Northwest China

Published:2020-10 Issue: Volume:240 Page:106277
ISSN:0378-3774
Container-title:Agricultural Water Management
language:en
Short-container-title:Agricultural Water Management

Author:

Liang Jiaping,He Zijian,Shi Wenjuan

Funder

National Natural Science Foundation of China

Key Laboratory of the Shaanxi Provincial Department of Education Research Program

Shaanxi Provincial Natural Science Basic Research Program

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Soil Science,Water Science and Technology,Agronomy and Crop Science

Reference65 articles.

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3. Intercropping promotes the ability of durum wheat and chickpea to increase rhizosphere phosphorus availability in a low P soil;Betencourt;Soil Biol. Biochem.,2012

4. Nitrogen total;Bremner,1996

5. Intercropping wheat and beans: effects on agronomic performance and land productivity;Chapagain;Crop Sci.,2014

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