Evapotranspiration and crop coefficient patterns of an apple orchard in a sub-humid environment

Author:

Zanotelli DamianoORCID,Montagnani Leonardo,Andreotti CarloORCID,Tagliavini Massimo

Funder

Provincia Autonoma di Bolzano/Bozen

Assomela Soc. Coop

Free University of Bozen-Bolzano

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Soil Science,Water Science and Technology,Agronomy and Crop Science

Reference71 articles.

1. Estimating crop coefficients from fraction of ground cover and height;Allen;Irrig. Sci.,2009

2. FAO Irrigation and Drainage Paper No. 56;Allen,1998

3. A recommendation on standardized surface resistance for hourly calculation of reference ETo by the FAO56 Penman-Monteith method;Allen;Agric. Water Manag.,2006

4. Fluctuation of crop evapotranspiration coefficients with weather: a sensitivity analysis;Annandale;Irrig. Sci.,1994

5. Estimates of the annual net carbon and Water Exchange of forests: the {EUROFLUX} methodology;Aubinet,2000

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