Using soil surface temperature to assess soil evaporation in a drip irrigated vineyard-Reference-Cited by-同舟云学术

Using soil surface temperature to assess soil evaporation in a drip irrigated vineyard

Published:2013-01 Issue: Volume:116 Page:128-141
ISSN:0378-3774
Container-title:Agricultural Water Management
language:en
Short-container-title:Agricultural Water Management

Author:

Kerridge B.L.,Hornbuckle J.W.,Christen E.W.,Faulkner R.D.

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Soil Science,Water Science and Technology,Agronomy and Crop Science

Reference19 articles.

1. Allen, R.G., Pereira, L.S., Raes, D., Smith, M., 1998. Crop Evapotranspiration: Guidelines for Computing Crop Water Requirements, FAO Irrigation and Drainage Paper 56, Rome, p. xxvi+300 pp.

2. Assessment of evaporation from bare soil by infrared thermometry;Ben-Asher;Soil Science Society of America Journal,1983

3. Evaporation research: review and interpretation;Burt;Journal of Irrigation and Drainage Engineering-ASCE,2005

4. Field determination of crop evapotranspiration from the energy balance;Faulkner;Transactions of the Zimbabwe Scientific Association,1992

5. Recent improvements to the StarFire global DGPS navigation software;Hatch;Journal of Global Positioning Systems,2004

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