Validation of thermal indices for water status identification in grapevine

Author:

Pou Alícia,Diago Maria P.,Medrano Hipólito,Baluja Javier,Tardaguila Javier

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Soil Science,Water Science and Technology,Agronomy and Crop Science

Reference79 articles.

1. Evaluation of different approaches for estimating and mapping crop water status in cotton with thermal imaging;Alchanatis;Precis. Agric.,2010

2. Soil surface water depletion and leaf temperature;Aston;Agron. J.,1972

3. Mapping canopy conductance and CWSI in olive orchards using high resolution thermal remote sensing imagery;Berni;Remote Sens. Environ.,2009

4. Thermal and narrow band multispectral remote sensing for vegetation monitoring from an unmanned aerial vehicle;Berni;IEEE Trans. Geosci. Remote Sens.,2009

5. Sunlight exposure and temperature effects on berry growth and composition of Cabernet Sauvignon and Grenache in the Central San Joaquin Valley of California;Bergqvist;Am. J. Enol. Viticult.,2001

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