Phloem carbon isotopic signature as a valuable tool to assess physiological adjustments among European grapevine varieties under a Mediterranean climate

Author:

Jacinto J.,Jesus J.G.,Damásio M.,Silvestre J.,Máguas C.,Antunes C.

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Soil Science,Water Science and Technology,Agronomy and Crop Science

Reference72 articles.

1. Allen R., Pereira, L., Raes, D., Smith, M., 1998. Crop evapotranspiration: guidelines for computing crop water requirements. Rome. FAO Irrigation and Drainage Paper 56, pp. 297.

2. AQUASTAT‐FAO, 2013. 〈www.fao.org/nr/water/aquastat/data/query/index.html〉.

3. Root foraging in response to heterogeneous soil moisture in two grapevines that differ in potential growth rate;Bauerle;N. Phytol.,2008

4. Carbon isotope discrimination (δ13C) as an indicator of vine water status and water use efficiency (WUE): looking for the most representative sample and sampling time;Bchir;Agric. Water Manag.,2016

5. Genetic variability of photosynthesis and water use in Balearic grapevine cultivars;Bota;Ann. Appl. Biol.,2001

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