Agricultural reuse of cheese whey wastewater treated by NaOH precipitation for tomato production under several saline conditions and sludge management-Reference-Cited by-同舟云学术

Agricultural reuse of cheese whey wastewater treated by NaOH precipitation for tomato production under several saline conditions and sludge management

Published:2016-03 Issue: Volume:167 Page:62-74
ISSN:0378-3774
Container-title:Agricultural Water Management
language:en
Short-container-title:Agricultural Water Management

Author:

Prazeres Ana R.,Rivas Javier,Almeida Maria Adelaide,Patanita Manuel,Dôres Jóse,Carvalho Fátima

Funder

Research Group TRATAGUAS (Spain)

Fundação para a Ciência e a Tecnologia

Laboratory of Water Quality Control (IPBeja—Portugal)

Queijaria Guilherme

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Soil Science,Water Science and Technology,Agronomy and Crop Science

Reference56 articles.

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4. The status of wastewater reuse practice in the Mediterranean basin: need for guidelines;Angelakis;Water Res.,1999

5. Standard Methods for the Examination of Water and Wastewater;APHA American Public Health Association,1998

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