Amino acid profile and protein bioaccessibility of two Galdieria sulphuraria strains cultivated autotrophically and mixotrophically in pilot-scale photobioreactors-Reference-Cited by-同舟云学术

Amino acid profile and protein bioaccessibility of two Galdieria sulphuraria strains cultivated autotrophically and mixotrophically in pilot-scale photobioreactors

Published:2023-03 Issue: Volume:84 Page:103287
ISSN:1466-8564
Container-title:Innovative Food Science & Emerging Technologies
language:en
Short-container-title:Innovative Food Science & Emerging Technologies

Author:

Canelli Greta,Abiusi Fabian,Vidal Garcia Albert,Canziani Stefano,Mathys Alexander

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science

Reference45 articles.

1. Oxygen balanced mixotrophy in microalgae;Abiusi,2021

2. Mixotrophic cultivation of Galdieria sulphuraria for C-phycocyanin and protein production;Abiusi;Algal Research,2022

3. Autotrophic and mixotrophic biomass production of the acidophilic Galdieria sulphuraria ACUF 64;Abiusi;Algal Research,2021

4. Acid tolerant and acidophilic microalgae: An underexplored world of biotechnological opportunities;Abiusi;Frontiers in Microbiology,2022

5. Doubling of microalgae productivity by oxygen balanced Mixotrophy;Abiusi;ACS Sustainable Chemistry & Engineering,2020

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