PROTEIN EVALUATION AND PROTEIN METABOLISM
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Elsevier
Reference14 articles.
1. Influence of the food protein on thyroid secretion rate and deiodination of Rose Bengal 131J in pigs;Bergner;Arch. Tierernähr.,1968
2. Measurement of thyorid secretion rate in rats during different protein nutrition;Bergner;Arch. Tierernähr.,1969
3. Evaluation of protein in feeding stuffs. 4. Changes in enzyme activity of LAP, arginase, GPT and GOT in serum of pigs fed on different proteins;Bergner;Arch. Tierernähr.,1968
4. Relations between protein nitrogen, thyroid secretion rate and some enzyme activities;Bergner;Acta biol. med. german.,1968
5. Protein quality of different barley and soyabean varieties as determined by nitrogen balance studies and blood urea concentration tests on growing albino rats;Bergner;Arch. Tierernähr.,1970
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effect of reducing dietary crude protein level on growth performance, blood profiles, nutrient digestibility, carcass traits, and odor emissions in growing-finishing pigs;Animal Bioscience;2023-10-01
2. Blood Catalase as an index of dietary protein quality;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09
3. Studies on the Response Time for Plasma Urea Nitrogen as a Rapid Measure for Dietary Protein Quality in Pigs;Acta Agriculturae Scandinavica, Section A - Animal Science;2001-01
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