Artificial Neural Networks: Applications in Food Processing-Reference-Cited by-同舟云学术

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Artificial Neural Networks: Applications in Food Processing

Published:2016 Issue: Volume: Page:
ISSN:
Container-title:Reference Module in Food Science
language:
Short-container-title:

Author:

Delgado Antonio,Rauh Cornelia,Park Jinyoung,Kim YouJin,Groß Frauke,Diez Lucia

Publisher

Elsevier

Reference79 articles.

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2. Fuzzy logic and neurofuzzy technologies in appliances;von Altrock,1998

3. Fuzzy Rule-based Modeling with Applications to Geophysical, Biological and Engineering Systems;Bardossy,1995

4. Dynamic neural networks as a tool for the online optimization of industrial fermentation;Becker;Bioprocess Biosyst. Eng.,2002

5. Effect of nozzle geometry on hydroentangling water jets: experimental observations;Begenir;Text. Res. J.,2004

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