Synergic Associations Between the Bovine Papillomavirus Infection and Alimentary Cofactors-Reference-Cited by-同舟云学术

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Synergic Associations Between the Bovine Papillomavirus Infection and Alimentary Cofactors

Published:2016 Issue: Volume: Page:
ISSN:
Container-title:Reference Module in Food Science
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Author:

Franco de Carvalho R.,Araldi R.P.,Nascimento de Lima T.A.,Modolo D.G.,Mazzuchelli de Souza J.,Beçak W.,de Cassia Stocco R.

Publisher

Elsevier

Reference45 articles.

1. Mutagenic potential of Bos taurus papillomavirus type 1 E6 recombinant protein : first description;Araldi;BioMed Res. Int.,2015

2. Hyperproliferative action of bovine papillomavirus (BPV): genetics and histopathological aspects;Araldi;Genet. Mol. Res.,2015

3. E5 protein of human papillomavirus type 16 selectively downregulates surface HLA class I;Ashrafi;Int. J. Cancer,2005

4. Site-specific DNA cleavage by mammalian DNA topoisomerase II induced by novel flavone and catechin derivatives;Austin;Biochem. J.,1992

5. Quercetin, E7 and p53 in papillomavirus oncogenic cell transformation;Beniston;Carcinogenesis,2001

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1. A Rare Case of Oral Papillomatosis in a Goat Kid;Case Reports in Veterinary Medicine;2022-05-05

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