Natural Disease Control in Cereal Grains-Reference-Cited by-同舟云学术

Natural Disease Control in Cereal Grains

Published:2016 Issue: Volume: Page:
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Container-title:Reference Module in Food Science
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Author:

Mousa W.K.,Raizada M.N.

Publisher

Elsevier

Reference72 articles.

1. Microbial co-operation in the rhizosphere;Barea;Journal of Experimental Botany,2005

2. Paenibacillus polymyxa produces fusaricidin-type antifungal antibiotics active against Leptosphaeria maculans, the causative agent of blackleg disease of canola;Beatty;Canadian Journal of Microbiology,2002

3. Visualization of interactions between a pathogenic and a beneficial Fusarium strain during biocontrol of tomato foot and root rot;Bolwerk;Molecular Plant-Microbe Interact,2005

4. Interactions between myxobacteria, plant pathogenic fungi, and biocontrol agents;Bull;Plant Disease,2002

5. Biological control of Gaeumannomyces graminis: Field trials and the ultrastructure of the interaction between the fungus and a successful antagonistic bacterium;Campbell,1979

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