The Future of Aquatic Protein: Implications for Protein Sources in Aquaculture Diets-Reference-Cited by-同舟云学术

The Future of Aquatic Protein: Implications for Protein Sources in Aquaculture Diets

Published:2019-11 Issue:3 Volume:1 Page:316-329
ISSN:2590-3322
Container-title:One Earth
language:en
Short-container-title:One Earth

Author:

Hua Katheline,Cobcroft Jennifer M.,Cole Andrew,Condon Kelly,Jerry Dean R.,Mangott Arnold,Praeger Christina,Vucko Matthew J.,Zeng Chaoshu,Zenger Kyall,Strugnell Jan M.

Publisher

Elsevier BV

Subject

Earth and Planetary Sciences (miscellaneous),General Environmental Science

Reference195 articles.

1. Agriculture in 2050: recalibrating targets for sustainable intensification;Hunter;Bioscience,2017

2. Designing sustainable landuse in a 1.5°C world: the complexities of projecting multiple ecosystem services from land;Benton;Curr. Opin. Environ. Sustain.,2018

3. Middle-income classes and food crises: the "new" food-feed competition;Yotopoulos;Econ. Dev. Cult. Change,1985

4. Kharas, H. (2010). The emerging middle class in developing countries. OECD Development Centre. Working Paper 285.

Cited by 514 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of feed restriction for Pacific white shrimp Penaeus vannamei in a semi-intensive synbiotic system: Plankton community, growth and economics;Aquaculture;2025-01

2. Spatio-temporal variations and influencing factors analysis of coastal wetlands in Tianjin, China;Regional Studies in Marine Science;2024-12

3. Insect-based livestock feeds are unlikely to become economically viable in the near future;Food and Humanity;2024-12

4. Environmental performance of Penaeus vannamei shrimp production in intensive and super-intensive biofloc systems;Aquacultural Engineering;2024-11

5. In vitro evaluation of algae and their effect as dietary ingredient on growth, chemical composition and intestinal functionality in juvenile turbot (Scophthalmus maximus);Aquaculture;2024-11