Effects of Spirulina (Arthrospira platensis) as a drinking water supplement during cyclical chronic heat stress on broiler chickens: Assessing algal composition, production, stress, health and immune-biochemical indices-Reference-Cited by-同舟云学术

Effects of Spirulina (Arthrospira platensis) as a drinking water supplement during cyclical chronic heat stress on broiler chickens: Assessing algal composition, production, stress, health and immune-biochemical indices

Published:2022-01 Issue: Volume:103 Page:103100
ISSN:0306-4565
Container-title:Journal of Thermal Biology
language:en
Short-container-title:Journal of Thermal Biology

Author:

Kolluri Gautham,Marappan Gopi^ORCID,Yadav Ajit Singh,Kumar Akhilesh^ORCID,Mariappan Asok Kumar,Tyagi Jagbir Singh,Rokade Jaydip Jaywant,Govinthasamy Prabakar

Publisher

Elsevier BV

Subject

Developmental Biology,General Agricultural and Biological Sciences,Biochemistry,Physiology

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1. Dietary supplementation with Chlorella vulgaris in broiler chickens submitted to heat-stress: effects on growth performance and meat quality;Poultry Science;2024-07

2. Assessing the impact of Spirulina platensis and organic trace minerals on the incidence of bacterial chondronecrosis with osteomyelitis lameness in broilers using an aerosol transmission model;Journal of Applied Poultry Research;2024-06

3. Effects of high dietary inclusion of Arthrospira platensis, either extruded or supplemented with a super-dosing multi-enzyme mixture, on broiler growth performance and major meat quality parameters;BMC Veterinary Research;2024-05-06

4. Diet and skin health: The good and the bad;Nutrition;2024-03

5. Effects of Dietary Intervention Using Spirulina at Graded Levels on Productive Performance and Physiological Status of Quail Birds Reared under Elevated Temperatures;Agriculture;2023-03-29