Making skull cups: Butchering traces on cannibalised human skulls from five European archaeological sites

Author:

Marginedas Francesc,Rodríguez-Hidalgo Antonio,Soto Maria,Bello Silvia M.,Cáceres Isabel,Huguet Rosa,Saladié Palmira

Funder

Ministerio de Economía, Industria y Competitividad

Agència de Gestió d'Ajuts Universitaris i de Recerca

Universitat Rovira i Virgili

Generalitat de Catalunya

Ministry of Science, Innovation and Universities

Publisher

Elsevier BV

Subject

Archeology,Archeology

Reference80 articles.

1. The Analysis of Cutmarks on Archaeofauna: a review and critique of quantification procedures, and a new image-analysis GIS approach;Abe;Am. Antiq.,2002

2. Cannibalism in britain: taphonomy of the creswellian (Pleistocene) faunal and human remains from Gough's cave (somerset, england);Andrews;Bull. Nat. Hist. Mus. Geol. Ser.,2003

3. La grotte du Boquete de Zafarraya, Málaga, Andalousie;Barroso,2006

4. Earliest directly-dated human skull-cups;Bello;PLoS One,2011

5. Upper Palaeolithic ritualistic cannibalism at Gough's Cave (Somerset,UK): the human remains from head to toe;Bello;J. Hum. Evol.,2015

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