1. Experimental evidence for the relationship of the carbon isotope ratios of whole diet and dietary protein to those of bone collagen and carbohydrate;Ambrose,1993
2. Odocoileus hemionus;Anderson;Mammalian Species,1984
3. Biotechnology in nutritional improvements in maize;Bajaj,1994
4. Plant macrofossil analysis;Barnett,1982
5. Factors influencing the Archaic pattern of animal exploitation;Bayham;Kiva,1979