Author:
Zhang Yiming,Lu Hongmei,Levin Robert E.
Subject
Microbiology,Food Science
Reference15 articles.
1. Annonymous, 2001. Town of Amherst, Drinking Water Quality Report. Massachusetts Public Works Department.
2. Influence of processing on the extension of shelf-life of Nagli-fish (Sillago sihama) by gamma radiation;Ahmed;J. Food Sci. Technol.,1997
3. Spoilage and shelf-life extension of fresh fish and shell fish;Ashie;Crit. Rev. Food Sci. Nutr.,1996
4. Connell, J.J., 1975. Control of Fish Quality. Fishing News (Books) Ltd., London, pp. 291–338.
5. Amines in fish muscle. I. Colorimetric determination of TMA as the picrate salt;Dyer;J. Fish. Res. Board Can.,1945
Cited by
9 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献