Positive Change in Healthy Eating Scores Among Adults With Low Income After Expanded Food and Nutrition Education Program Participation

Author:

Gills Susan M.H.,Auld Garry,Hess Ann,Guenther Patricia M.,Baker Susan S.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference40 articles.

1. The Expanded Food and Nutrition Education Program Policies,2017

2. 20 years of EFNEP: changes and challenges;Chipman;J Nutr Educ Behav,1989

3. Collection methods for the 24-hour dietary recall as used in the Expanded Food and Nutrition Education Program;Gills;J Nutr Educ Behav,2017

4. The Healthy Eating Index: design and applications;Kennedy;J Am Diet Assoc,1995

5. The Healthy Eating Index: 1999-2000;Basiotis,2002

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