Food Insecurity and Parent Feeding Practices in Urban and Rural Children Aged 7–12 Years

Author:

Elgersma Kristin M.ORCID,Martin Christie L.ORCID,Friend SarahORCID,Lee JiwooORCID,Horning Melissa L.,Fulkerson Jayne A.

Funder

National Heart, Lung, and Blood Institute

National Institute of Diabetes and Digestive and Kidney Diseases

National Center for Advancing Translational Sciences

National Institutes of Health

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference42 articles.

1. US Department of Agriculture, Economic Research Service. Definitions of food security. https://www.ers.usda.gov/topics/food-nutrition-assistance/food-security-in-the-us/definitions-of-food-security. Accessed January 5, 2022.

2. US Department of Agriculture, Economic Research Service. Key statistics and graphics. https://www.ers.usda.gov/topics/food-nutrition-assistance/food-security-in-the-us/key-statistics-graphics.aspx. Accessed January 5, 2022.

3. No Kid Hungry, Feeding America. Child Hunger in Rural America. No Kid Hungry, Feeding America; 2020. http://bestpractices.nokidhungry.org/sites/default/files/2020-02/Child%20Hunger%20in%20Rural%20America%20Report.pdf. Accessed January 13, 2022.

4. Position of the Academy of Nutrition and Dietetics: food insecurity in the United States;Holben;J Acad Nutr Diet,2017

5. Diet quality and fruit, vegetable, and sugar-sweetened beverage consumption by household food insecurity among 8- to 12-year-old children during summer months;Lee;J Acad Nutr Diet,2019

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