Campus-Based Snack Food Vending Consumption-Reference-Cited by-同舟云学术

Campus-Based Snack Food Vending Consumption

Published:2014-09 Issue:5 Volume:46 Page:401-405
ISSN:1499-4046
Container-title:Journal of Nutrition Education and Behavior
language:en
Short-container-title:Journal of Nutrition Education and Behavior

Author:

Caruso Michelle L.,Klein Elizabeth G.,Kaye Gail

Funder

Research Institute at Nationwide Children's Hospital

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference22 articles.

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3. Prevalence and trends in obesity among US adults, 1999-2008;Flegal;JAMA,2010

4. Dietary guidelines for Americans, 2010. United States Department of Agriculture. http://www.cnpp.usda.gov/dietaryguidelines.htm. Accessed March 1, 2014.

5. Snacking frequency in relation to energy intake and food choices in obese men and women compared to a reference population;Berteus Forslund;Int J Obes Relat Metab Disord,2005

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