Development of Food Group Composites and Nutrient Profiles for the MyPyramid Food Guidance System

Author:

Marcoe Kristin,Juan WenYen,Yamini Sedigheh,Carlson Andrea,Britten Patricia

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference17 articles.

1. Past, present, and future of the Food Guide Pyramid;Davis;J Am Diet Assoc,2001

2. Developing a Food Guidance System to Implement the Dietary Guidelines;Cronin;J Nutr Educ,1987

3. USDA’s Food Guide: Background and Development;Welsh,1993

4. Development of Food Intake Patterns for the MyPyramid Food Guidance System;Britten;J Nutr Educ Behav,2006

5. Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial;Lin;J Am Diet Assoc,2003

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