The Vitamins: Fundamental Aspects in Nutrition and Health.-Reference-Cited by-同舟云学术

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The Vitamins: Fundamental Aspects in Nutrition and Health.

Published:2022-12 Issue:12 Volume:54 Page:1132-1133
ISSN:1499-4046
Container-title:Journal of Nutrition Education and Behavior
language:en
Short-container-title:Journal of Nutrition Education and Behavior

Author:

Gupta Kritika^ORCID

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference1 articles.

1. Institute of Medicine. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. The National Academies Press; 2006.

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Vitamin C as a functional enhancer in the non-specific immune defense, antioxidant capacity and resistance to low-temperature stress of juvenile mud crab, Scylla paramamosain;Fish & Shellfish Immunology;2024-10

2. Sucrose and brassinolide alleviated nitrite accumulation, oxidative stress and the reduction of phytochemicals in kale sprouts stored at low temperature;Postharvest Biology and Technology;2024-02

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