Lipid hydroperoxide-induced and hemoglobin-enhanced oxidative damage to colon cancer cells-Reference-Cited by-同舟云学术

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Lipid hydroperoxide-induced and hemoglobin-enhanced oxidative damage to colon cancer cells

Published:2011-07 Issue:2 Volume:51 Page:503-515
ISSN:0891-5849
Container-title:Free Radical Biology and Medicine
language:en
Short-container-title:Free Radical Biology and Medicine

Author:

Angeli José Pedro F.,Garcia Camila Carrião M.,Sena Fernanda,Freitas Florencio P.,Miyamoto Sayuri,Medeiros Marisa Helena G.,Di Mascio Paolo

Publisher

Elsevier BV

Subject

Physiology (medical),Biochemistry

Reference76 articles.

1. Cancer: Causes, Occurrence and Control,1990

2. Diet and the prevention of cancer;Cummings;BMJ,1998

3. Tocopherols and the etiology of colon cancer;Stone;J. Natl Cancer Inst.,1997

4. The consensus coding sequences of human breast and colorectal cancers;Sjoblom;Science,2006

5. Dietary influences on mutagenesis—where is this field going?;Ferguson;Environ. Mol. Mutagen.,2010

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