Author:
Cremonini Eleonora,Fraga Cesar G.,Oteiza Patricia I.
Subject
Physiology (medical),Biochemistry
Reference148 articles.
1. World Health Organization, Global Report on Diabetes, 2006.
2. Flavonoid content of U.S. fruits, vegetables, and nuts;Harnly;J. Agric. Food Chem.,2006
3. Response of plant secondary metabolites to environmental factors;Yang;Molecules,2018
4. Bioavailability of dietary flavonoids and phenolic compounds;Crozier;Mol. Asp. Med.,2010
5. The metabolome of [2-(14)C](–)-epicatechin in humans: implications for the assessment of efficacy, safety, and mechanisms of action of polyphenolic bioactives;Ottaviani;Sci. Rep.,2016
Cited by
45 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献