Resveratrol reduces obesity in high-fat diet-fed mice via modulating the composition and metabolic function of the gut microbiota-Reference-Cited by-同舟云学术

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Resveratrol reduces obesity in high-fat diet-fed mice via modulating the composition and metabolic function of the gut microbiota

Published:2020-08 Issue: Volume:156 Page:83-98
ISSN:0891-5849
Container-title:Free Radical Biology and Medicine
language:en
Short-container-title:Free Radical Biology and Medicine

Author:

Wang Pan,Gao Jianpeng,Ke Weixin,Wang Jing,Li Daotong,Liu Ruolin,Jia Yan,Wang Xuehua,Chen Xin,Chen Fang,Hu Xiaosong

Funder

National Key Technologies R&D Program

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Physiology (medical),Biochemistry

Reference73 articles.

1. Obesity and Overweight;World Health Organization,2018

2. Can we prevent obesity-related metabolic diseases by dietary modulation of the gut microbiota?;Brahe;Advances in nutrition,2016

3. Examining a role for PKG Iα oxidation in the pathogenesis of cardiovascular dysfunction during diet-induced obesity;Rudyk;Free Radic. Biol. Med.,2017

4. Metabolism in 2013: the gut microbiota manages host metabolism;Cani;Nat. Rev. Endocrinol.,2014

5. Obesity alters gut microbial ecology;Ley;Proc. Natl. Acad. Sci. U.S.A.,2005

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