Milk consumption and multiple sclerosis — An etiological hypothesis-Reference-Cited by-同舟云学术

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Milk consumption and multiple sclerosis — An etiological hypothesis

Published:1986-02 Issue:2 Volume:19 Page:169-178
ISSN:0306-9877
Container-title:Medical Hypotheses
language:en
Short-container-title:Medical Hypotheses

Author:

Butcher PJ

Publisher

Elsevier BV

Subject

General Medicine

Reference28 articles.

1. Epidemiology of Multiple Sclerosis;Acheson;Br Med Bull,1977

2. The Distribution of Multiple Sclerosis in Relation to the Dairy Industry and Milk Consumption;Butcher;NZ Med J,1976

3. Multiple Sclerosis A Reapraisal;McAlpine,1968

4. Diet and the Geographical Distribution of Multiple Sclerosis;Agranoff;Lancet,1975

5. Studies on the Natural History of MS Neurology;Beebe;Minneap,1967

Cited by 36 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Association Between Dietary Components and Autoimmune Diseases;Advances in Medical Diagnosis, Treatment, and Care;2024-08-09

2. The prevalence of IgG antibodies against milk and milk antigens in patients with multiple sclerosis;Frontiers in Immunology;2023-07-10

3. Diet and Multiple Sclerosis: a population-based study in the city of Biancavilla;2022-11-11

4. Involvement of the Intestinal Microbiota in the Appearance of Multiple Sclerosis: Aloe vera and Citrus bergamia as Potential Candidates for Intestinal Health;Nutrients;2022-06-29

5. Antibody cross-reactivity between casein and myelin-associated glycoprotein results in central nervous system demyelination;Proceedings of the National Academy of Sciences;2022-03-02

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