Investigation of start-up strategies and temperature regulation on enhanced methanogenesis in anaerobic digestion of food waste-Reference-Cited by-同舟云学术

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Investigation of start-up strategies and temperature regulation on enhanced methanogenesis in anaerobic digestion of food waste

Published:2024-10 Issue: Volume:498 Page:155198
ISSN:1385-8947
Container-title:Chemical Engineering Journal
language:en
Short-container-title:Chemical Engineering Journal

Author:

Shi Jingjing,Zhang Siying,Xiao Mengyao,Wang Na,Hu Panpan,Shi Jiping,Tang Tao,Liu Li

Funder

Energy Research Institute of Shandong Academy of Sciences

Science and Technology Commission of Shanghai Municipality

Inner Mongolia Autonomous Region Department of Science and Technology

Publisher

Elsevier BV

Reference50 articles.

1. Anaerobic co-digestion of food waste and piggery wastewater: focusing on the role of trace elements;Zhang;Bioresour Technol.,2011

2. Characterization of food waste as feedstock for anaerobic digestion;Zhang;Bioresour Technol.,2007

3. Effects of temperature and hydraulic retention time on anaerobic digestion of food waste;Kim;J. Biosci. Bioeng.,2006

4. How does temperature regulate anaerobic digestion?;Nie;Renew Sust Energ Rev.,2021

5. Assessment of high-solid mesophilic and thermophilic anaerobic digestion of mechanically-separated municipal solid waste;Basinas;Environ. Res.,2021

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