Kinetics and by-products formation of chloramphenicol (CAP) using chlorination and photocatalytic oxidation-Reference-Cited by-同舟云学术

Kinetics and by-products formation of chloramphenicol (CAP) using chlorination and photocatalytic oxidation

Published:2018-02 Issue: Volume:333 Page:85-91
ISSN:1385-8947
Container-title:Chemical Engineering Journal
language:en
Short-container-title:Chemical Engineering Journal

Author:

Zhang Yansen,Shao Yisheng,Gao Naiyun,Gao Yuqiong,Chu Wenhai,Li Shuo,Wang Yue,Xu Shuaixian

Funder

National Natural Science Foundation of China

National Major Project of Science & Technology Ministry of China

Specialized Research Fund for the Doctoral Program of Higher Education

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,Environmental Chemistry,General Chemistry

Reference51 articles.

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5. Review of chromatographic methods for chloramphenicol residues in milk, eggs, and tissues from food-producing animals;Allen;Journal - Association of Official Analytical Chemists,1985

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