Hydrothermal hydrolysis of triglycerides: Tunable and intensified production of diglycerides, monoglycerides, and fatty acids

Author:

Menalla Enkeledo,Serna Juan García,Cantero Danilo,Cocero María José

Funder

European Regional Development Fund

Spain Ministry of Science Innovation and Universities

Junta de Castilla y Leon Consejeria de Educacion

Publisher

Elsevier BV

Reference44 articles.

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2. Fatty Acids and their Derivatives as Renewable Platform Molecules for the Chemical Industry;Biermann;Angew. Chemie - Int. Ed.,2021

3. Monoacylglycerols and diacylglycerols for fat-based food products: a review;Subroto;Food Res.,2020

4. Catalytic processes towards the production of biofuels in a palm oil and oil palm biomass-based biorefinery;Chew;Bioresour. Technol.,2008

5. Mono- and Diglycerides;Moonen;Emuls. Food Technol. Second Ed.,2015

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