1. Nanotechnology in agriculture and food production;Mousavi;J Appl Environ Biol Sci,2011
2. Pesticides, environment, and food safety;Carvalho;Food Energy Security,2017
3. Organochlorine pesticides and polychlorinated biphenyls in foodstuffs from Asian and oceanic countries;Kannan;Rev Environ Contam Toxicol,1997
4. Application of plant volatile organic compounds (VOCs) in agriculture;Maurya;New Frontiers in Stress Management for Durable Agriculture,2020
5. Plant-derived smoke: old technology with possibilities for economic applications in agriculture and horticulture;Kulkarni;South African Journal of Botany,2011