Subject
Organic Chemistry,Food Science
Reference32 articles.
1. Analysis of organoleptic parameters and heavy metals in artificially ripened mango fruits in Pakistan;Abbas;JAPS: Journal of Animal & Plant Sciences,2021
2. Quantification of heavy metals and health risk assessment in processed fruits products;Abbasi;Arabian Journal of Chemistry,2020
3. Artificial ripening of fruits-misleading ripe and health risk;Abhishek;Everyman’s Science,2016
4. Effect of calcium carbide on concentration of trace elements in fruits grown within kaduna metropolis;Abubakar;International Journal of Science and Engineering Applications,2020
5. Characterization of toxic metals in tobacco, tobacco smoke, and cigarette ash from selected imported and local brands in Pakistan;Ajab;The Scientific World Journal,2014