Dairy strains of Anoxybacillus flavithermus inhibit lipase production by Geobacillus stearothermophilus
Author:
Funder
Jiangnan University
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Food Science
Reference26 articles.
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3. Characterization of thermophilic bacilli from a milk powder processing plant;Burgess;Journal of Applied Microbiology,2014
4. Detection and impact of protease and lipase activities in milk and milk powders;Chen;International Dairy Journal,2003
5. Purification and characterization of heat-stable proteases from Bacillus stearothermophilus RM-67;Chopra;Journal of Dairy Science,1985
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Different Substrate Selectivity and Product Patterns of Immobilized Thermophilic Lipases from Geobacillus stearothermophilus, Anoxybacillus flavithermus, and Thermomyces lanuginosus for Glyceryl Decanoate Synthesis;ChemEngineering;2024-01-05
2. Formation and development of biofilm- an alarming concern in food safety perspectives;Biocatalysis and Agricultural Biotechnology;2021-11
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