Characterization of novel galactosylated chitin-oligosaccharides and chitosan-oligosaccharides-Reference-Cited by-同舟云学术

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Characterization of novel galactosylated chitin-oligosaccharides and chitosan-oligosaccharides

Published:2014-12 Issue:2 Volume:39 Page:330-335
ISSN:0958-6946
Container-title:International Dairy Journal
language:en
Short-container-title:International Dairy Journal

Author:

Black Brenna A.,Yan Yalu,Galle Sandra,Hu Ying,Curtis Jonathan M.,Gänzle Michael G.

Funder

National Science and Engineering Council of Canada

Canadian Wheat Board

National Science Foundation of China

Canada Research Chairs Program

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Food Science

Reference38 articles.

1. Structural identification of novel oligosaccharides produced by Lactobacillus bulgaricus and Lactobacillus plantarum;Black;Journal of Agricultural and Food Chemistry,2012

2. Structural characterization and antimicrobial activity of chitosan (CS-40)/nisin complexes;Cai;Journal of Applied Polymer Science,2010

3. Synthesis of novel bioactive lactose-derived oligosaccharides by microbial glycoside hydrolases;Díez-Municio;Microbial Biotechnology,2014

4. Enzymatic synthesis of galactooligosaccharides and other lactose derivatives (hetero-oligosaccharides) from lactose;Gänzle;International Dairy Journal,2012

5. Lactose – crystallisation, hydrolysis and value-added derivatives;Gänzle;International Dairy Journal,2008

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Shaping the Infant Microbiome With Non-digestible Carbohydrates;Frontiers in Microbiology;2019-02-25

2. Structure and function relationships of the binding of β- and ɑ-galactosylated oligosaccharides to K88 fimbriae of enterotoxigenic Escherichia coli;International Dairy Journal;2018-06

3. Enzymatic Synthesis and Purification of Galactosylated Chitosan Oligosaccharides Reducing Adhesion of Enterotoxigenic Escherichia coli K88;Journal of Agricultural and Food Chemistry;2017-06-19

4. Lactose and lactose-derived oligosaccharides: More than prebiotics?;International Dairy Journal;2017-04

5. Preparation of chitooligosaccharides from fungal waste mycelium by recombinant chitinase;Carbohydrate Research;2016-07

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