β-Casein monomers as potential flavonoids nanocarriers: Thermodynamics and kinetics of β-casein-naringin binding by fluorescence spectroscopy and surface plasmon resonance-Reference-Cited by-同舟云学术

β-Casein monomers as potential flavonoids nanocarriers: Thermodynamics and kinetics of β-casein-naringin binding by fluorescence spectroscopy and surface plasmon resonance

Published:2020-09 Issue: Volume:108 Page:104728
ISSN:0958-6946
Container-title:International Dairy Journal
language:en
Short-container-title:International Dairy Journal

Author:

Pacheco Ana Flávia Coelho,Nunes Natália Moreira,de Paula Hauster Maximiler Campos,Coelho Yara Luiza^ORCID,da Silva Luis Henrique Mendes,Pinto Maximiliano Soares,Pires Ana Clarissa dos Santos

Funder

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Financiadora de Estudos e Projetos

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Food Science

Reference33 articles.

1. Effect of citrus flavonoids, naringin and naringenin, on metabolic syndrome and their mechanisms of action;Alam;Advances in Nutrition,2014

2. A systematic review on nanoencapsulation of food bioactive ingredients and nutraceuticals by various nanocarriers;Assadpour;Critical Reviews in Food Science and Nutrition,2019