Post-irradiation oxygen sensitivity of barley seeds varying slightly in water content-Reference-Cited by-同舟云学术

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Post-irradiation oxygen sensitivity of barley seeds varying slightly in water content

Published:1968-01 Issue:1 Volume:8 Page:31-36
ISSN:0033-7560
Container-title:Radiation Botany
language:en
Short-container-title:Radiation Botany

Author:

Conger B.V.,Nilan R.A.,Konzak C.F.

Publisher

Elsevier BV

Subject

Plant Science,Ecology, Evolution, Behavior and Systematics,Agronomy and Crop Science

Reference16 articles.

1. Post-irradiation modification of injury in barley—its basic and applied significance;Caldecott,1958

2. Biological after-effect and long-lived free radicals in irradiated seeds;Conger,1961

3. Chromosome aberrations and free radicals;Conger,1963

4. Biological damage and free radicals in irradiated seeds;Conger,1966

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2. Suitable dose of 60Co γ-ray for mutation in Roegneria seeds;Journal of Radioanalytical and Nuclear Chemistry;2012-06-26

3. Effect of oxygen on genetic damage in barley seeds induced by γ-radiation;Hereditas;2009-02-12

4. EPR Studies on γ-Irradiated Barley Seeds: Identification of Trapped Electrons;Journal of Agricultural and Food Chemistry;2001-10-24

5. The effect of gamma radiation on the microflora and essential oil of Ashanti pepper (Piper guineense) berries;Postharvest Biology and Technology;1997-02

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