Synergistic activities of gaseous oregano and thyme thymol essential oils against Listeria monocytogenes on surfaces of a laboratory medium and radish sprouts-Reference-Cited by-同舟云学术

Synergistic activities of gaseous oregano and thyme thymol essential oils against Listeria monocytogenes on surfaces of a laboratory medium and radish sprouts

Published:2020-04 Issue: Volume:86 Page:103357
ISSN:0740-0020
Container-title:Food Microbiology
language:en
Short-container-title:Food Microbiology

Author:

Cho Yurim,Kim Hoikyung,Beuchat Larry R.,Ryu Jee-Hoon

Funder

National Research Foundation of Korea

Ministry of Education

Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries, Republic of Korea

Publisher

Elsevier BV

Subject

Microbiology,Food Science

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4. Thyme essential oils from Spain: aromatic profile ascertained by GC - MS, and their antioxidant, anti-lipoxygenase and antimicrobial activities;Cutillas;J. Food Drug Anal.,2018

5. Antimicrobial activity of individual and mixed fractions of dill, cilantro, coriander and eucalyptus essential oils;Delaquis;Int. J. Food Microbiol.,2002

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