Postharvest biocontrol ability of killer yeasts against Monilinia fructigena and Monilinia fructicola on stone fruit-Reference-Cited by-同舟云学术

Postharvest biocontrol ability of killer yeasts against Monilinia fructigena and Monilinia fructicola on stone fruit

Published:2017-02 Issue: Volume:61 Page:93-101
ISSN:0740-0020
Container-title:Food Microbiology
language:en
Short-container-title:Food Microbiology

Author:

Grzegorczyk Monika^ORCID,Żarowska Barbara,Restuccia Cristina^ORCID,Cirvilleri Gabriella

Publisher

Elsevier BV

Subject

Microbiology,Food Science

Reference62 articles.

1. Inhibition of ochratoxigenic moulds by Debaryomyces hansenii strains for biopreservation of dry-cured meat products;Andrade;Int. J. Food Microbiol.,2014

2. Production of volatile compounds by cheese-ripening yeasts: requirement for a methanethiol donor for S-methyl thioacetate synthesis by Kluyveromyces lactis;Arfi;Appl. Microbiol. Biotechnol.,2002

3. The Brown Rot Fungi of Fruit: their Biology and Control;Byrde,1977

4. Action mechanisms of the yeast Meyerozyma caribbica for the control of the phytopathogen Colletotrichum gloesporioides in mangoes;Bautista-Rosales;Biol. Control,2013

5. Scientific Opinion on the maintenance of the list of QPS biological agents intentionally added to food and feed (2012 update);BIOHAZ (EFSA Panel on Biological Hazards);EFSA J.,2012

Cited by 107 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Pseudomonas protegens volatile organic compounds inhibited brown rot of postharvest peach fruit by repressing the pathogenesis-related genes in Monilinia fructicola;Food Microbiology;2024-09

2. Antagonist activity of yeasts and lactic acid bacteria against phytopathogenic strains of economic importance in agriculture;CHIL J AGR RES;2024

3. Wickerhamomyces anomalus: A promising yeast for controlling mold growth and diverse biotechnological applications;Trends in Food Science & Technology;2024-09

4. Antifungal activity of Serratia plymuthica against the phytopathogenic fungus Alternaria tenuissima;Microbial Pathogenesis;2024-08

5. Pseudomonas protegens controlled brown rot (Monilinia fructicola) on peach fruit in postharvest by suppressing fungal development and inducing plant defense-related genes;Postharvest Biology and Technology;2024-07